Thursday, April 13, 2006

Good Looking Bread Baking Site

My wife pointed this bread baking community out to me.  I haven’t dug through it much, but it sure looks like a great place to check out.  I didn’t bake anywhere near as much bread this winter as I usually do, and my bread baking season is pretty much over.  Having a 550 degree oven on in the house just isn’t very attractive now that temps are moving up to the 80s and above…

Welcome to the Fresh Loaf | The Fresh Loaf.

1 comment:

Jim Holmes said...

I'll be there sometime after mid-July when I finish up work on my book, Floyd!

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